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Woodland Bake House
Woodland Bake House
MENU
CLASSES
Intro to Sourdough
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Sourdough English Muffins + Scones
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MENU Cinnamon Swirl Loaf
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Cinnamon Swirl Loaf

$12.00

An absolute treat for breakfast and snack time. Our buttery white sandwich loaf is rolled with cinnamon and brown sugar.

NOT AVAILABLE FOR THANKSGIVING ORDERS

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An absolute treat for breakfast and snack time. Our buttery white sandwich loaf is rolled with cinnamon and brown sugar.

NOT AVAILABLE FOR THANKSGIVING ORDERS

An absolute treat for breakfast and snack time. Our buttery white sandwich loaf is rolled with cinnamon and brown sugar.

NOT AVAILABLE FOR THANKSGIVING ORDERS

A breakfast loaf that brings a smile to your mornings, made with wholesome ingredients that you can feel good about.

As these are handmade bakes, expect a bit of variation in each order. Bread is best enjoyed within about 5 days. Check out my storage tips to get the most from your bake. Bread going stale? Here are my favorite ways to repurpose stale bread.

Classic Recipe Ingredients: Unbleached All-Purpose Flour, Milk, Butter, Pure Cane Sugar, Yeast, Salt, Water, Brown Sugar, Cinnamon, Egg

Vegan/Dairy Free Recipe Ingredients: Unbleached All-Purpose Flour, Almond Milk, Oil (Avocado, Olive, or Coconut) or Plant Butter, Pure Cane Sugar, Yeast, Salt, Water, Brown Sugar, Cinnamon

Disclaimer: This product was produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.

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WOODLAND BAKE HOUSE

Fresh homemade bread and baking classes.

Made in a home bakery in Florissant, CO. Serving Teller County and Colorado Springs.

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